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Air fryer Turkey Breast

Build lean muscle or support weight loss with this incredibly easy and healthy Air Fryer Turkey Breast. Juicy, flavorful, and packed with protein, it's perfect for a quick meal prep or a nutritious weeknight dinner. Minimal ingredients and simple steps make healthy eating delicious and convenient!

Air fryer Turkey Breast

Preparation

1
Pat the turkey breast pieces dry with a paper towel.
2
Drizzle the olive oil over the turkey, then sprinkle evenly with salt, black pepper, garlic powder, and smoked paprika. Rub the seasonings into the turkey to coat all sides.
3
Preheat your air fryer to 200°C (390°F) for 5 minutes.
4
Place the seasoned turkey breast in the air fryer basket in a single layer, ensuring they don't overlap.
5
Cook for 12-18 minutes, flipping halfway through. Cooking time may vary based on turkey thickness; ensure internal temperature reaches 74°C (165°F).
6
Remove the turkey from the air fryer and let it rest for 5 minutes before slicing and serving.

Nutrational Values per serving

162
kcal
29g
protein
1g
carbs
5g
fat

Ingredients

  • Turkey Breast (boneless, skinless) 2 piece
  • Olive Oil 1 tsp
  • Garlic Powder 0.5 tsp
  • Smoked Paprika 0.5 tsp
  • Salt 0.5 tsp
  • Black Pepper 0.5 tsp
low-carb low-fat high-protein low-calorie clean-eating gluten-free
Difficulty 1/3
Duration 25 Min